Est. 2024
Food & Beverage Intelligence

The Complete Operations Platform for Catering & Food Service Management

Trevqalyx AI unites your entire catering and food service business in one synchronized system. From client inquiries and standardized recipe costing to ingredient purchasing, central kitchen batching, refrigerated delivery, and invoice reconciliation—every operational stage works together seamlessly to protect margins, ensure food safety, and deliver on time.

Catering commercial production kitchen & operations dashboard preview
Central Kitchen & Multi-Site Dispatch Active
Catering Operations Engine

“Every recipe scaled. Every batch verified. Every service delivered on-time in-full.”

17° 28' 23" N, 78° 32' 41" E8,400+ Daily Covers Planned Live
Module 01 · Executive Dashboard

The Central Operations Command Center for Food Service

The Dashboard module is the executive operational command center of Trevqalyx AI. It continuously aggregates real-time data from all seven downstream operational stages—order intake, recipe costing, ingredient procurement, kitchen batch production, cold-chain delivery, billing reconciliation, and food safety compliance. Instead of juggling disconnected spreadsheets, whiteboards, and verbal kitchen updates, operators gain complete visibility over live service commitments, real-time food cost margins, central kitchen batch readiness, and critical exceptions before service begins.

Trevqalyx AI catering command center — live covers, ingredient availability, kitchen readiness, and delivery dispatch
Proven Food & Beverage Impact & ROI

Platform feasibility & operating benchmarks

Food Service Industry Benchmark
≤32%Dynamic Recipe BOMs

Automated Food Cost & Margin Control

Dynamic recipe scaling adjusts raw ingredient quantities to guest counts, accounts for kitchen trim yield loss, and locks in profitable margins against volatile market prices.

≥97%Cold-Chain Logistics

On-Time In-Full Fleet Delivery

Synchronized packing manifests, dietary segregation checks, and live refrigerated vehicle telematics ensure every banquet order arrives at the correct temperature on schedule.

100%HACCP & Safety Gates

Mandatory Safety & Compliance Gates

Enforces non-negotiable critical control point (CCP) logging during hot holding, blast chilling, and multi-drop transport—preventing non-compliant dishes from leaving the kitchen.

Trevqalyx AI connects every aspect of your catering and food service business.

Executive Operations Console

Total Operational Visibility

Unified real-time visibility across live banquet demand, dynamic food cost margins, production checkpoints, and delivery dispatch in a single executive console.

Nestack Food & Beverage Suite

Interconnected engines. One unified food service ecosystem.

Deploy Trevqalyx AI as your central catering operations brain, or pair it with our dedicated sibling platforms for end-to-end procurement, recipe engineering, line pacing, and food safety compliance.

Note: Nestack suite platforms are independently deployable or interconnect through secure tenant API bridges and unified event streaming bus boundaries.

Evaluate Trevqalyx AI against your catering operations

Pick a time, select the workflows you want demonstrated live, and evaluate our food service operations console.

Book a live walk-through
Enterprise Food & Beverage Modules

Explore the core modules of Trevqalyx AI

Trevqalyx AI is built around eight interconnected modules that govern every stage of catering and food service management. Discover how each workspace connects demand, standardized culinary recipes, central kitchen production, cold-chain fulfillment, and financial profitability.

Catering OrdersModule

Inquiry Qualification, Service Proposals & Banquet Event Orders

The Catering Orders module serves as the centralized commercial intake hub across your catering operations. It unifies corporate dining contracts, client guest counts, and service timelines into authoritative Banquet Event Orders. As an integrated core module, it connects front-of-house sales commitments directly with kitchen batch scheduling and delivery logistics.

Inquiry Qualification, Service Proposals & Banquet Event Orders — Trevqalyx AI console
Menu ManagementModule

Standardized Culinary Recipes, Yield Scaling & Dynamic Food Costing

The Menu Management module is the culinary engineering foundation for standardizing recipes across all kitchens. It maintains master ingredient bills of materials, portion scaling rules, and comprehensive dietary allergen profiles. Included as the operational core, it ties kitchen recipes directly to real-time supplier costs to protect operating gross margins.

Standardized Culinary Recipes, Yield Scaling & Dynamic Food Costing — Trevqalyx AI console
Inventory & PurchasingModule

Perishable Material Planning, Supplier Purchasing & Receiving Inspection

The Inventory & Purchasing module manages the supply chain, perishable replenishment, and supplier purchasing workflows. It converts confirmed event menus into net ingredient procurement requirements and tracks stock using FEFO shelf-life controls. Integrated into the platform, it ensures kitchens never face stockouts while preventing perishable food spoilage.

Perishable Material Planning, Supplier Purchasing & Receiving Inspection — Trevqalyx AI console
Kitchen OperationsModule

Central Kitchen Production Scheduling, Station Dispatch & Safety Gates

The Kitchen Operations module orchestrates food preparation, batch cooking, and station dispatch across central production facilities. It translates daily event orders into coordinated workstation prep queues, equipment assignments, and digital recipes. Embedded in the execution workflow, it enforces food safety gates before batches are released for packing.

Central Kitchen Production Scheduling, Station Dispatch & Safety Gates — Trevqalyx AI console
Delivery ManagementModule

Refrigerated Fleet Logistics, Manifest Verification & Service Handover

The Delivery Management module provides refrigerated fleet dispatch, route optimization, and on-site handover verification. It coordinates temperature-controlled vehicle schedules, dock arrival windows, and barcode-verified packing manifests. Operating as the final transit link, it ensures every event order arrives safely, at temperature, and on schedule.

Refrigerated Fleet Logistics, Manifest Verification & Service Handover — Trevqalyx AI console
Billing & PaymentsModule

Commercial Invoice Reconciliation, Supplier Matching & Profit Settlement

The Billing & Payments module unifies commercial invoicing, supplier payment matching, and post-event profitability analysis. It reconciles finalized cover counts, rental fees, and on-site adjustments against actual ingredient purchase invoices and kitchen labor. Integrated into finance, it delivers transparent margin tracking for every catering contract.

Commercial Invoice Reconciliation, Supplier Matching & Profit Settlement — Trevqalyx AI console
Quality & ComplianceModule

Customer Experience Assurance, Root Cause Investigation & Audit Readiness

The Quality & Compliance module oversees food safety governance, service quality audits, and enterprise regulatory readiness. It links client feedback and incident reports directly to specific production batches, ingredient lots, and temperature logs. As the safeguarding layer, it automates CAPA workflows and audit trails across all operational facilities.

Customer Experience Assurance, Root Cause Investigation & Audit Readiness — Trevqalyx AI console
Operating Architecture

Food service intelligenceturned into immediate actionacross your entire operations

The Trevqalyx autonomous catering and food service workflow in action
Capturing and validating catering inquiries and RFP specifications

Capture & Validate Inquiries

01

Receive catering inquiries, corporate meal orders, and banquet RFPs from web forms, emails, and client portals. The system qualifies event requirements, checks central kitchen capacity, and transforms approved proposals into authoritative Banquet Event Orders (BEOs).

Automated recipe scaling and material requirements planning

Scale Recipes & Procure Materials

02

Master recipes scale dynamically to confirmed cover counts, calculating edible yields, trim loss, and allergen profiles. Demand planning aggregates net ingredient requirements against on-hand stocks and automatically issues purchase orders to approved food distributors.

Live central kitchen batch monitoring and HACCP safety release gates

Execute Batches & Enforce Safety Gates

03

Central kitchen workstations receive synchronized batch schedules for prep, cooking, and blast chilling. Digital probes record critical control point (CCP) temperatures in real time, locking batches until mandatory food safety thresholds are verified.

Automated delivery verification, invoice reconciliation, and quality tracking

Deliver, Reconcile & Assure Quality

04

Refrigerated delivery fleets follow optimized routes with real-time temperature tracking and verified packing manifests. Commercial billing reconciles event additions and supplier invoices, while quality telemetry tracks customer feedback and compliance audit readiness.

A continuous loop from inquiry to financial close

An operational workflow built for catering scale

Trevqalyx AI removes the friction from daily food service and catering management. By connecting sales commitments, kitchen batching, inventory MRP, cold-chain delivery, and billing reconciliation, it lets your culinary and operations teams execute at peak efficiency.

Walk the workflow
with our team
Traditional Catering SaaS vs. Trevqalyx AI

Don’t settle for the AI your software chose.

Most platforms ship one generic model and you work inside its limits. Trevqalyx AI puts an orchestration layer between catering documents and specialized AI models, ensuring every step runs on the intelligence best suited to it.

Legacy CRMs & Whiteboards
Built-in
Generic AI

Disconnected catering CRMs, manual spreadsheets, kitchen whiteboards, and printed HACCP binders. Missed guest count updates, food cost leakage, allergen labeling errors, and billing discrepancies.

You work within their limits.

Trevqalyx AI · ROUTED WORKFLOW ENGINE
  • 01

    Extract unstructured catering RFPs & menu specs

    Layout-aware OCR preserves banquet grids, cover counts, dietary requirements, and delivery windows from PDF RFPs without flattening tables into prose.

    MMistral
    Document AI / OCR
  • 02

    Classify inquiries & evaluate production capacity

    Intent classification separates event catering, corporate recurring meals, and institutional contracts, checking kitchen capacity before assignment.

    HFHugging Face
    Inference Classifier
  • 03

    Scale recipe bills of materials & dietary allocations

    Dynamic recipe engines calculate raw purchase quantities from edible portion weights and preparation yields while isolating allergen cross-contact risks.

    GGemini
    Gemini 2.5 Flash / Long Context
  • 04

    Forecast perishable ingredient demand & generate POs

    Combines confirmed catering orders with consumption history to project net material requirements and generate lot-controlled supplier purchase orders.

    AIOpenAI
    o3 / Structured Outputs API
  • 05

    Schedule kitchen batches & monitor HACCP CCP limits

    Constraint solvers optimize kettle and oven allocations while continuous telemetry logs cooking and cooling rates, halting release if critical limits breach.

    AClaude
    Anthropic Claude 3.7 Sonnet
  • 06

    Reconcile packing manifests & optimize delivery routes

    Reconciles packed containers and dietary meal stickers against the manifest, then calculates vehicle routing around strict venue delivery windows.

    DSDeepSeek
    DeepSeek R1 / Reasoning API
  • 07

    Perform 3-way invoice matching & calculate true margins

    Automatically reconciles supplier invoices against POs and received goods, matching accepted changes with customer billing for true job profitability.

    CCohere
    Rerank + Embed v3
  • 08

    Correlate quality complaints with batch & lot evidence

    Links customer survey sentiment and complaints directly to preparation tickets, ingredient lots, and delivery logs to formulate accountable CAPA actions.

    LLlama
    Meta Llama 3.3 / Self-hosted VPC
One authoritative catering operational recordFEFO TRACEABILITY · 99.4% INTAKE ACCURACY · DETERMINISTIC FOOD SAFETY GATES

Note: Model and provider names are illustrative of integration patterns; trademarks belong to their respective owners. Routing is configured per tenant and data boundary. Supported and evaluated ecosystem models include OpenAI, Anthropic / Claude, Google / Gemini, Cohere, Mistral, Meta / Llama, xAI, and DeepSeek.

Held to the same standards your kitchens areHeld to the same standards your kitchens areHeld to the same standards your kitchens areHeld to the same standards your kitchens are
Food Safety & Regulatory Framework

The rulebook your kitchens already operate against

Trevqalyx AI is engineered to support food safety workflows, temperature tracking, digital inspections, and lot traceability records out of the box.

  • FDA FOOD CODE (2022)

    Time/Temperature Safety Monitoring

    Tracks recorded cooking, cooling, and holding temperatures against configured food safety limits. Flags missing checks and deviations, supports digital inspections, and alerts authorized staff when corrective action is required.

  • HACCP & CODEX PRINCIPLES

    Critical Control Point (CCP) Verification

    Digitally tracks required food safety checks, identifies recorded deviations, and blocks batch release when mandatory checks or corrective actions remain unresolved.

  • FOOD TRACEABILITY (FSMA 204)

    Ingredient Lot & Batch Traceability

    Connects recorded ingredient lots, receiving information, production batches, and delivery records. Supports applicable traceability documentation and faster investigation of potentially affected food batches.

  • FSSAI SCHEDULE 4 PART 5

    Catering Hygiene & FSMS Documentation

    Organizes hygiene checklists, food safety records, training documentation, inspections, and corrective actions to support catering-specific FSMS processes and audit preparation.

Note: These are standards the platform is built to support inside your workflows — obligations that fall on you as the licensee. They are not certifications held by us, and support in the product is not a substitute for your own counsel or compliance officer.
HARDWARE ADD-ONS

Add the hardware your workflow needs.

Trevqalyx AI integrates with verified third-party hardware across central kitchens, prep lines, staging bays, and refrigerated delivery fleets. Every supported device connects through standard protocols, device gateways, or sensor data ingestion pipelines to drive verified operational actions.

Food Safety IoTBLE 5.2 / LoRaWAN
Wireless Core Temperature Probe & HACCP Logger

Wireless Core Temperature Probe & HACCP Logger

Calibrated food-grade stainless insertion needle probe continuously transmitting internal cooking, blast chilling, and hot-holding temperatures directly into digital batch tickets.

Fulfillment & Segregation2D Imager / Android Enterprise
Dispatch Barcode & Allergen Label Scanner

Dispatch Barcode & Allergen Label Scanner

Rugged mobile imager with integrated scan engine for high-speed barcode verification of packed catering containers, hotel pans, and special dietary allergen labels.

Logistics TelematicsCellular 4G LTE-M / BLE
Cold-Chain GPS & Cargo Temperature Sensor

Cold-Chain GPS & Cargo Temperature Sensor

Weather-sealed IP67 vehicle telematics beacon monitoring in-transit ambient and food container temperatures, door openings, and GPS route tracking between central kitchens and client event venues.

Kitchen Execution & YieldPoE Gigabit / USB & RS-232
Kitchen Display System (KDS) & Bench Scale

Kitchen Display System (KDS) & Bench Scale

Stainless-steel IP65 15-inch touch terminal paired with a digital bench scale for workstation prep sheets, dynamic recipe BOM scaling, and automated portion weight capture.

Note: Hardware, installation, and integration are not included in the standard subscription. Additional charges apply based on the hardware selected, integration modules required, and implementation scope.

Certified Food Service Connectors

Your entire catering stack, connected.

Connects to your commercial POS, supplier EDI order desks, fleet GPS telematics, and ERP accounting systems via secure, bidirectional APIs in hours with zero kitchen disruption.

Toast Food Service POS
Toast Food Service POS
Micros Simphony
Micros Simphony
Square for Restaurants
Square for Restaurants
Sysco EDI 850 / 810
Sysco EDI 850 / 810
US Foods Portal
US Foods Portal
Gordon Food Service
Gordon Food Service
SAP S/4HANA ERP
SAP S/4HANA ERP
NetSuite Cloud ERP
NetSuite Cloud ERP
Microsoft Dynamics 365
Microsoft Dynamics 365
QuickBooks Enterprise
QuickBooks Enterprise
Sage Intacct Finance
Sage Intacct Finance
Choco Food Procurement
Choco Food Procurement
Toast Food Service POS
Toast Food Service POS
Micros Simphony
Micros Simphony
Square for Restaurants
Square for Restaurants
Sysco EDI 850 / 810
Sysco EDI 850 / 810
US Foods Portal
US Foods Portal
Gordon Food Service
Gordon Food Service
SAP S/4HANA ERP
SAP S/4HANA ERP
NetSuite Cloud ERP
NetSuite Cloud ERP
Microsoft Dynamics 365
Microsoft Dynamics 365
QuickBooks Enterprise
QuickBooks Enterprise
Sage Intacct Finance
Sage Intacct Finance
Choco Food Procurement
Choco Food Procurement
Samsara Fleet Telematics
Samsara Fleet Telematics
Geotab Cold-Chain GPS
Geotab Cold-Chain GPS
Google Maps Platform
Google Maps Platform
7shifts Kitchen Labor
7shifts Kitchen Labor
Deputy Workforce
Deputy Workforce
Testo Saveris Temp IoT
Testo Saveris Temp IoT
Monnit Wireless Sensors
Monnit Wireless Sensors
Stripe Billing & Terminal
Stripe Billing & Terminal
Adyen Global Payments
Adyen Global Payments
Bill.com Accounts Payable
Bill.com Accounts Payable
DocuSign BEO Signatures
DocuSign BEO Signatures
Snowflake Food Analytics
Snowflake Food Analytics
Samsara Fleet Telematics
Samsara Fleet Telematics
Geotab Cold-Chain GPS
Geotab Cold-Chain GPS
Google Maps Platform
Google Maps Platform
7shifts Kitchen Labor
7shifts Kitchen Labor
Deputy Workforce
Deputy Workforce
Testo Saveris Temp IoT
Testo Saveris Temp IoT
Monnit Wireless Sensors
Monnit Wireless Sensors
Stripe Billing & Terminal
Stripe Billing & Terminal
Adyen Global Payments
Adyen Global Payments
Bill.com Accounts Payable
Bill.com Accounts Payable
DocuSign BEO Signatures
DocuSign BEO Signatures
Snowflake Food Analytics
Snowflake Food Analytics

ERP & POS Bidirectional Sync • EDI 850/810 Order Automation • Cold-Chain Sensor Telemetry

Note: Tool names and marks belong to their respective owners. No endorsement or partnership implied.

Transparent Pricing Folio

One subscription folio for the complete catering & food service platform

No per-meal taxation, no guest count penalties, no surprise fees for recipe scaling or HACCP logging. Everything included out of the box.

All-Inclusive Food Service TierFull Kitchen & Fleet Access
$200/ month

Billed annually or quarterly • 30-day risk-free pilot deployment

8modules
∞kitchen & staff seats
Allproduction sites & venues
Included Food Service Capabilities
Dashboard
Catering Orders
Menu Management
Inventory & Purchasing
Kitchen Operations
Delivery Management
Billing & Payments
Quality & Compliance
Commercial catering kitchen and multi-site food service deployment
Active Operation

Note: AI API usage is charged separately. Clients must recharge their AI credit balance based on their usage.

Guaranteed Implementation

Live across your kitchens within 7 days

Our dedicated food & beverage deployment team connects your supplier catalogs, configures standardized recipe BOMs, calibrates CCP temperature limits, and validates quote-to-invoice reconciliation before full team rollout.

Implementation & Onboarding

What your one-time onboarding fee covers

A one-time setup that stands your Trevqalyx AI workspace up before the first service cycle — we load your central kitchens, recipe catalogs, supplier price sheets, and vehicle fleets, and configure all eight modules to how your sales, culinary, warehouse, dispatch, and finance teams actually work. Each fee below is a starting point, scoped once we understand your daily cover volume, production kitchens, and integration ecosystem.

Essential
$1,000+one-time starting fee
  • Kickoff call and rollout plan scoped across sales, culinary, and dispatch teams
  • Workspace provisioned with your production kitchens, storage zones, and service sites loaded
  • Import of standardized recipes, base bills of materials, and current supplier catalogs
  • All eight console modules configured to your catering and food service workflow
  • POS & ERP connector configured so ingredient costs and meal sales read live actuals from day one
  • Roles and permissions set for Executive Chefs, Catering Sales, and Dispatch Managers
  • Banquet Event Order (BEO) and packing manifest templates aligned to your brand
  • Go-live readiness verification before your first high-volume event cycle
Live across your kitchens in 7 to 14 days
PlusRecommended
$2,500+one-time starting fee

Everything in Essential, plus:

  • Custom brand voice and margin guardrails for AI catering quote generation
  • Automated dietary meal labeling and special allergen segregation workflow setup
  • Three-way supplier PO, delivery receipt (GRN), and invoice matching rules configured
  • Multi-site central kitchen batch routing and vehicle fleet capacity optimization rules
  • 30-day parallel shadow run beside legacy spreadsheet and whiteboard processes
  • Hands-on staff workshops for executive chefs, catering coordinators, and drivers
Live across your kitchens in 7 to 14 days
Enterprise
$5,000+one-time starting fee

Everything in Plus, plus:

  • Dedicated food & beverage solutions architect and priority 24/7 kitchen shift support SLA
  • Custom enterprise ERP integration (SAP, NetSuite, Dynamics 365, Sysco EDI 850/810)
  • Multi-region central kitchen governance with commissary and distributed site controls
  • Private tenant VPC or dedicated cloud deployment for enterprise contract food service
  • Full HACCP compliance and FSMA 204 Food Traceability audit documentation package
  • Executive quarterly operational review and custom food cost yield model engineering
Live across your kitchens in 7 to 14 days
Deployment

Two ways to run the platform

Same Trevqalyx AI, same subscription — choose where it lives. The only thing that changes is onboarding, scoped to your deployment.

Cloud (SaaS)

Fastest to live

Runs in Trevqalyx's managed cloud — provisioned, upgraded and backed up for you, so your commercial kitchens and fleets can be live in days with nothing to host.

Private / self-hosted

Your infrastructure

The same Trevqalyx AI platform deployed inside your own infrastructure — your cloud, VPC or on-prem — so client contracts, proprietary recipes, supplier terms, and financial ledgers never leave your environment. The recurring subscription stays the same; only the onboarding is scoped to your deployment.

Dedicated Food & Beverage Agent Fleet

Your Food & Beverage AI agents, run like production systems.

Telemetry, evaluations, guardrails, human-in-the-loop escalation, and on-call monitoring when an allergen substitution, critical temperature deviation, or kitchen capacity conflict occurs.

193failure modes
74SEV-1 failure modes
980+baseline eval cases
24/7Agent Monitoring
Frequently Asked Questions

Helpful Details For Your Kitchens & Service

Everything you need to know about deploying Trevqalyx AI across your central production kitchens, catering operations, and managed food service contracts. For custom architecture inquiries, our culinary solutions team is available for a live walk-through.

Have specific POS, ERP, or supplier EDI questions?

Our food service systems engineers can walk through your exact recipe database, ERP integration, and kitchen IoT hardware setup.

Schedule Technical Review
Trevqalyx AI connects catering orders, recipes, ingredient requirements, and purchasing decisions in one platform. It helps your team calculate accurate portions, monitor food costs, identify ingredient shortages, and spot potential over-purchasing or waste. This gives kitchen and purchasing managers better information to control spending and protect margins without relying on disconnected spreadsheets.